At Chennai Manna, we celebrate the diversity of Indian cuisine by catering to a wide range of dietary preferences. Our menu is thoughtfully designed to include options for vegetarians, non-vegetarians, and those following Jain dietary principles, ensuring everyone can enjoy the richness of Indian flavors.
For our vegetarian guests, we offer an array of flavorful dishes, from the creamy Dal Makhani to the spicy Baingan Bharta. Each dish is prepared using fresh vegetables and authentic spices, ensuring that every bite is a delight. For those who prefer non-vegetarian options, our menu features classics like Butter Chicken and Lamb Rogan Josh, cooked to perfection with tender meats and robust flavors.
We also take pride in offering Jain-friendly dishes, crafted without root vegetables like onions and garlic. Our chefs use alternative ingredients to maintain the depth of flavor, allowing Jain guests to enjoy authentic Indian cuisine without compromising their dietary principles.
At Chennai Manna, we believe that good food brings people together. By embracing culinary diversity, we create a welcoming environment where everyone can share in the joy of Indian cuisine. Whether you’re a lifelong fan of Indian food or trying it for the first time, our menu has something special for you.
Join us at Chennai Manna, where delicious food meets inclusive dining. Experience the flavors that unite us all.
